Pulled Pork and Tomato Risotto

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Pulled Pork and Tomato Risotto
Simple Chinese Home Cooking With Rice Recipes Made Simple, Shipped Right to Your Door

Suggested Cookbook

Simple Chinese Home Cooking With Rice Recipes Made Simple, Shipped Right to Your Door

Suggested Cookbook

Simple Chinese Home Cooking With Rice Recipes Made Simple, Shipped Right to Your Door

Pulled Pork and Tomato Risotto Recipe

For a hearty and satisfying meal, make this delicious risotto with crushed tomatoes and pulled pork.

Ingredients

Time Needed

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes

Instructions

  • Warm the olive oil in a large saucepan over medium heat.
  • Cook until the onion and garlic are softened, about 5 minutes.
  • Stir in the arborio rice to coat it with the oil.
  • Bring the crushed tomatoes and chicken broth to a boil.
  • Reduce the heat to low and continue to cook for 20-25 minutes, or until the rice is tender and the liquid is absorbed.
  • Season with salt and pepper to taste after adding the parmesan cheese and pulled pork.
  • Serve immediately.

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