Rice and Beans

Suggested Cookware

Cook up to 8 Cups of Rice and Steam Food Simultaneously

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Rice and Beans Recipe

This flavorful and simple Rice and Beans recipe is a delicious and budget-friendly meal that's ideal for a quick and easy weeknight dinner. The combination of tender rice and savory black beans will satisfy your taste buds while keeping you full and satisfied.

Ingredients

• 2 cloves garlic, minced
• 1 can black beans, drained and rinsed
• 1 cup white rice
• 1 tbsp olive oil
• 1/2 onion, diced
• 2 cups water
• 1/2 teaspoon paprika
• 1/4 teaspoon salt
• 1 tsp cumin

Time Needed

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Total Time: 35 minutes

Instructions

• Warm the olive oil in a medium saucepan over medium heat.
• Cook until the onion and garlic are softened, about 3 minutes.
• Cook for another minute after adding the cumin, paprika, and salt.
• Bring the rice and water to a boil.
• Reduce the heat to low, cover, and cook for 18 minutes.
• Pour in the black beans and stir to combine.
• Cook for another 5 minutes, or until the rice is fully cooked and the beans are heated through.
• Remove from the heat and allow to rest for 5 minutes before fluffing with a fork.
• Serve immediately and enjoy.

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